A fine dining experience in an upbeat & distinct atmosphere! It’s the perfect place to enjoy a simple cocktail, a small bite, or an amazing dining experience.
Owner Rob Friedman invites you to join us at Kevin’s for a casual, fun, and creative dining experience. The culinary team at Kevin’s headed by Chef Matt Gilbert offers a wide range of dishes including fresh seafood, handmade pasta, hand cut steaks, and so much more. Specialty cocktails are featured daily and are sure to be enjoyed! Most of our staff have been with us from when the restaurant opened, lead by General Manager, John Lahr, with many years experience in the industry and who also creates our famous table side Caesar Salad and Bananas Foster. Our family strives to make your dining experience the most memorable one, and we invite you to celebrate any occasion with us!
We offer a wide array of packages for any special event! Three private dining rooms and our main dining room can accommodate anywhere up to 100 guests comfortably. Our experienced staff would love to host your next event. Rehearsal dinners, baby showers, wedding showers, private business meetings, birthday parties, and anything in between. Through over 50 years in our management staffs experience, and that much more in our service staff’s experience, we guarantee your experience with us will be a memorable, and enjoyable one.